Description
Arriba Nacional Ceremonial Grade Cacao is made from 100% heirloom Arriba Nacional beans, widely prized as the rarest and most complex tasting in the world. Raised in the mineral-rich soil along the BuluBulu River in Guayas, Ecuador. This Cacao is a vessel for all the abundance of the land, now available at home. Many consider this to be a replacement for their daily coffee, and has over 300 known nutritive compounds.
The beans are fermented using traditional methods, then lightly roasted to maintain their nutritional value and aromatic complexity. Top notes of floral acidity are followed by an intense earthy finish, yielding a deliciously grounding Cacao experience.
Simply the best Cacao we’ve ever tasted. We think you’ll agree.
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